At Finca Don Carlos, we produce wines in controlled quantities, primarily aimed at the Middle and Premium market segments.\r\nLocated in the Cordón del Plata region, in Tupungato, Uco Valley — one of Argentina's key grape-producing areas — the winery benefits from a privileged environment.\r\nThe estate encompasses 50 hectares of vineyards, planted with Malbec, Cabernet Franc, Pinot Noir, and Chardonnay.\r\nThe winery is equipped with stainless steel tanks that have a total capacity of 180,000 liters. Furthermore, in the aging cellar, wines mature in French oak barrels that accommodate up to 30% of the production destined for the high-end market.\r\nNearly 90% of the wine has been exported to markets including Brazil, Peru, the United States, Canada, Spain, the United Kingdom, the Netherlands, Australia, and China.\r\nThanks to consistent quality and strategic outreach, the brand has successfully positioned itself in numerous international markets in just a few years.\r\n